Viet Phi Cashews made its mark at SIAL Shanghai 2026

At SIAL Shanghai 2026, Viet Phi Cashews affirmed its supply capacity and the quality of Vietnamese cashews, expanding connections with international partners through professionalism, meticulousness, and sustainability.

From May 18-20, 2026, Viet Phi Cashews participated in SIAL Shanghai 2026, a prestigious international exhibition in the Food and Beverage industry, held at the Shanghai New International Expo Centre, Shanghai. The event served as a global trading hub for the F&B industry and a platform for Vietnamese businesses to showcase their capabilities.

The opening ceremony of the Vietnam Pavilion at SIAL Shanghai 2026 marks the prominent presence of Vietnamese businesses in the international food arena.

Vietnamese cashews in the global trade environment.

At Pavilion Vietnam – Hall E2 C008, the Viet Phi Cashews booth was meticulously prepared, showcasing Vietnamese cashew products in a professional manner. From packaging specifications and nut quality to certification systems and the ability to meet market demands, the company demonstrated a systematic approach to the international supply chain.

Viet Phi Cashews is honored to welcome delegates to visit our booth at SIAL Shanghai 2026, introducing Vietnamese cashew products to international partners.

On the opening day, May 18, 2026, the booth had the honor of welcoming Mr. Tran Huy Hung, Consul General of Vietnam in Shanghai; Mr. Adam Koulaksezian, Director of CCI France Vietnam; Mr. Henri Tian, ​​Director for the Asia-Pacific region of SIAL Group; and Mr. Romain Poirier, CEO & Founder of French House. During the visit, the delegates learned about the products, quality standards, and export capabilities, acknowledging the efforts to bring Vietnamese cashew nuts to the global market.

Supply capacity as viewed from the perspective of actual demand.

In addition to attracting visitors, Viet Phi Cashews also facilitated direct exchanges with importers, distributors of agricultural products, food businesses, and trade partners in China. Discussions focused on product quality, packaging specifications, supply capacity, logistics support, OEM requirements, and import technical standards.

The Viet Phi Cashews team at Pavilion Vietnam – Hall E2 C008, is ready to connect and discuss collaboration opportunities with global customers.

A representative from a food distribution company in Shanghai praised the product's sensory consistency, packaging standards, and certification system, considering these factors to facilitate the application review process. This feedback demonstrates that in international trade, quality lies not only in the product itself but also in the ability to control and maintain supply chain standards.

On the following day, the Viet Phi Cashews team continued to welcome partners in a discussion focused on long-term supply solutions. Each product introduced at SIAL Shanghai 2026 is the result of carefully selected raw materials, modern production processes, and strict quality control. From Shanghai, the journey to elevate Vietnamese cashews is expanded through genuine capabilities, real standards, and sustainable trade connections.